Ginger’s Revenge, Asheville’s first and only brewery focused on the production of alcoholic ginger beer, will host a holiday market in their tasting room. The two-day Holiday Market will kick off at 2 p.m. Saturday, Dec. 11 and will host nine vendors, food trucks — and giveaways throughout the weekend.
The Ginger’s Revenge Holiday Market will feature jewelry, art, gluten-free/vegan baked goods, house plants, spices, botanical skin care products, and more. The north Asheville-based brewery is looking forward to showcasing local makers and giving guests an opportunity to sip and shop around the tasting room.
Vendors include: Abracadabra Botanicals, Kayla Kirk Culinary Works, Pour Darling art classes, Wendi B. Diamond Art, Well Seasoned Table, Rayburn Farms (Saturday only) and The Sparkly Hippie.
Bear’s Smokehouse BBQ food truck will be on site from 2 – 8 p.m. Saturday, Dec. 11. The Trashy Vegan food truck will be on site from 2 – 6 p.m. Sunday, Dec. 12. The market closes at 7 p.m. Sunday.
Ginger’s Revenge craft brewery and tasting room is at 829 Riverside Dr., just north of downtown Asheville in the RAMP Studios. The company intends to be a force for good, to inspire imagination, and to have fun.
For more information about the festivities, see the Facebook event. For information about Ginger’s Revenge, visit www.gingersrevenge.com.